Menu
BY MIKE BRADSHAW
SNACKS
Szechuan Edamame $6
szechuan, sesame, chilies
Kettle Chips & Dip $5
served with dill crema
Blistered Shishito Peppers $6.5
parsley and mint emulsion, lemon juice
Smoked Blistered Olives $7.5
roasted red peppers, honey, chilies
TACOS
Crispy Pork Taco $5.95
mojo sauce, mango, coleslaw
Tequila Tempura Fish Taco - $5.95
coleslaw, pico de gallo, tequila lime crema
Roasted Cauliflower Taco $5.95
refried beans, chipotle cauliflower, salsa fresca, feta, lemon garlic aioli
3 Tacos for $15
588 FAVES
Buttermilk Fried Chicken Thigh Bites $13.95
topped with spiced honey glaze
Bacon & Cheddar Veal Burger $12
6 oz veal burger, topped with spiced onion chutney, house aioli lettuce, tomato, house pickles
Pork Burger w/ Pimento Cheese $12.95
6 oz cajun pork burger, topped with pimento cheese, sriracha onion ring house aioli, lettuce and tomato
Smoked Beef Cheek Poutine $15.5
braised beef cheek, smoked cheese curds, gravy
Jerk Chicken Wings $16
served with lemon aioli and dill crema
Roasted Bone Marrow $14.5
served with bacon espresso marmalade, chimichurri and grilled bread
Smoked Cubano $14.75
smoked pork shoulder, sliced ham, genoa salami, swiss cheese, dijon mustard and pickles on a hoagie bun
SWEET EATS
Ricotta Donuts $8
served with kahlua nutella and salted rum caramel *non alcoholic dips available